Dishes not featured here can be ordered from the A La Carte menu.
Stir-fried rice noodle with chicken, prawns and bean sprout. Garnished with crust roasted peanut and lemon
stir-fried soft noodle with chicken, shrimps and beansprout, with a side of vegetarian spring rolls.
Malay fried rice with chicken and shrimps lightly spiced. Served with chicken satays.
Served with potatoes infused with Malay spices and coconut cream. Served with steamed or Egg Fried Rice
With peppers and pineapple. Served with steamed or egg fried rice.
Served with steamed or egg fried rice
With Thai aubergine, baby corn and bamboo shootsServed with steamed or Egg Fried Rice
Served with Chinese leaves
Soft noodle in aromatic curry broth with prawns, chicken fishcakes and tofu garnished with dried shallot and coriander
wok fried ho fun topped with prawns, squid, scallop, fish cakes pak choi in light soy sauce